If you have just switched to a plant-based diet or you are thinking of giving up animal products, you may be wondering ‘Where will I get my calcium from, if I’m not drinking milk or eating cheese?’.

Do I need to worry about my calcium intake?

Yes, calcium is important for building and maintaining bones. As well as other bodily functions, such as releasing hormones and clotting blood.

Your body can not produce it’s own calcium so you must get it from food or supplements. According to Craig (2009), vegans often do not consume the recommended amount of calcium.

How much calcium do I need?

Your daily calcium needs change throughout your life.

**women 51-70 years need a bit extra calcium at 1200 mg/day

What plant-based foods contain calcium?

Takeaway

Calcium is an important mineral that you can get through food, even on a plant-based diet. Try to consume 2-3 servings of plant-based calcium rich foods each day.

References:

Craig W. J. (2009). Health effects of vegan diets. The American journal of clinical nutrition, 89(5), 1627S–1633S. https://doi.org/10.3945/ajcn.2009.26736N